I love this creamy fish dish- it’s Very easy to make and tastes great. If the amount of cream bothers you why not try it with creme fraiche instead. I don’t mind the occasional creamy recipe so we use full … Continue reading Salmon and Potato bake
Seeing as Bake off starts this week I thought I’d try making some healthier bakes. These carrot & raisin cupcakes have no refined sugar and no butter. They had a mixed response (I think they tasted a little like bread … Continue reading Sugar free carrot and raisin cupcakes
My toddler has porridge for breakfast every day- it’s just so much better for you than most breakfast cereals or toast etc and she really doesn’t have a problem with having the same thing every day (despite my husband teasing … Continue reading Easy peasy blueberry porridge fingers
It’s a classic combination and so easy to make! Now- just because you’re doing baby led weaning it doesn’t mean you can’t have soup (oh but the mess?!) Baby’s soup is soaked up into a slice of bread and given … Continue reading Broccoli and Stilton soup
Chilli is a great dish for adding extra veg into. It can be a messy dish for babies but as you’ll see below there are plenty of ways to serve it! Ingredients- 500g minced beef One large onion 3 cloves … Continue reading Chilli con carne served 3 ways (with plenty of veg involved!)
Fish is a firm favourite in this house. This is the first time I’ve made Fishcakes from scratch (I’ve tended to buy them ready made in the past) but it was pretty easy to do and allowed me to sneak … Continue reading Homemade Fishcakes
Ok- so kids love cakes and baking right? And I love baking too but that usually involves huge amounts of refined sugar which really isn’t great for littluns (or adults either really!) So here’s an experimental recipe for sugar free … Continue reading Sugar free Sweet Potato Brownies (nut free version)
Sticky post
I’m all about trying to give my children the best nutrition I can. Instead of constantly label checking for salt/ sugar/ chemicals etc. I prefer to simply cook as much from scratch as I can. That way I know exactly … Continue reading Welcome!
I bought a particularly large joint for the Sunday roast this week which meant I had lots left over- so rather than giving the dog a feast I found a way to reuse the meat in this casserole- To make … Continue reading Moroccan ‘left over roast meat’ stew with vegetable couscous
Toddler & BLW Meals 