This is a really easy one for a mid week dinner. It takes very little prep work and tastes great! We had clean plates all round. It’s also really easily adapted- just use whatever you’ve got lying around that needs … Continue reading Crustless prawn & green vegetable quiche
I made the mistake of letting my 3 year old try some of the nak’d bar I was eating once and she didn’t stop asking for one afterwards- well that’s all great (one of the best mass-produced products out there) … Continue reading Homemade ‘nak’d’ style bars
This is a low sugar recipe although it’s plenty sweet enough because of the bananas, raisins and honey!! A real treat for the kids. My toddler loved helping to bake these and enjoyed eating them even more! You can easily … Continue reading Banana, raisin and honey cupcakes with yoghurt icing
This is a nice easy meal that can be eaten hot or cold (I actually prefer it cold the next day!) Great for lunch boxes or picnics too! I’m using up left over roast chicken but if you wanted to … Continue reading Chicken, spinach and sweetcorn frittata
These are fab as a snack, dessert or even breakfast! It’s all about the fruit- there’s tons of it packed in. You can pretty much use any combination of dried fruits in these if you want to substitute any of … Continue reading Fruitful muffins
This is the cake I made for my daughter’s first birthday and it went down a treat with both the kids and adults. I admit- I poured a bit of cream on mine when I served it but it’s perfectly … Continue reading Sugar, flour and butter free Banana cake
Pancake day is coming up so I thought we’d do some savoury pancakes as an alternative to the regular lemon & sugar versions! The pancakes themselves are exactly how I’d make them if I were doing sweet ones- it’s the … Continue reading Savoury pancakes
