Pasta sauces are often packed with extra salt and tons of sugar! This sauce is completely the opposite- it’s packed with extra veg so it’s super healthy and easily fools the fussiest of eaters!! You can also double or triple … Continue reading ‘Tomato’ pasta sauce
The spinach in this recipe is barely noticeable in the finished meatballs so it’s not really there for flavour- more for the added goodness it brings! If your kids will eat meatballs I’m pretty sure they’d eat these ones! Ingredients- … Continue reading Beef and spinach meatballs
I must admit that before I had kids I’d never bothered making my own gravy- I always used the granules. The salt content in those, however, forced me to figure out how to do my own and it was so … Continue reading Slow roasted lamb and gravy
If you don’t have time to constantly stir a risotto you can do it in the oven! (Disclaimer- it’s way better done the traditional way but it’s not bad done like this!) We served this alongside chicken legs but it … Continue reading Oven ‘red’ risotto
I love g’uacamole- I could eat it with everything!! This is a no chilli version which is a little more child friendly than some of the homemade recipes I’ve tried before. A little tip I discovered recently- if you make … Continue reading G’uacamole (no chilli)
This gravy makes sausage and mash that little bit more special! And you’re getting an extra portion of veg into the meal- bonus! Ingredients- 2 medium red onions 1-2 Tbsp oil 1 tsp brown sugar 1 tbsp balsamic vinegar 2 … Continue reading Red onion gravy
This is a fab way to bring new life to left over veg! And all that veg gets devoured by my potato loving toddler!! Ingredients- Left over veg! We had- Mashed potatoes Carrots Broccoli Cabbage This is my favourite combination … Continue reading Bubble and squeak
I’ve tried this stew in the slow cooker and it’s ok but I never get it tasting anywhere near as good as I do if I use the oven. I actually learnt how to use the timer on our oven … Continue reading Beef and vegetable stew
This is more of a ‘how to…’ Rather than a Recipe as it’s so simple to do! We often do this for our Sunday ‘roast’ but I’ve also done hams like this and served them cold as part of a … Continue reading Slow cooker ham joint
Toddler & BLW Meals 